Would they taste good? I had no idea, but I hoped so. Silly me, totally judging a book by its cute cover.
They're called Olho de Cabra or "Eye of Goat" so that made them seem even more curious to me. I don't recall the last time I looked a goat in the eye, so perhaps someone can enlighten me: are these what goats' eyes look like?
Today I put them in some water and boiled them for an ungodly amount of time.
And the verdict?
They looked a little less appealing (aka cute) when cooked.
But! They tasted just like lima beans, one of my favorite childhood foods. (Is that perhaps a vegetarian version of saying they taste just like chicken?) So of course to complete the tasty meal, I added some other childhood favorites on top: nutritional yeast and soy sauce. Nothing like a good old fashioned vegetarian upbringing (thank you Mom and Pop!) translated to Brazilian food options.
I'll definitely be keeping an eye out for these guys at the next farmer's market.
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